Red, White & Blue Strawberries


Having been born in the Philippines to my Navy father and Filipina mother, I have patriotic blood running deep within. I’ve lived in the Philippines and Japan. Been to Canada and Mexico. When you step off American soil onto foreign land, it is in that moment that you recognize and appreciate what it means to be American. The government of the United States is the result of a revolution in thought. It was founded on the principle that all persons have equal rights, and that government is responsible to, and derives its powers from, a free people. These rights are guaranteed no matter your race, your gender, your religion, your sexual preference, your socioeconomic class or any other psycho-social classification. The right to be educated, more specifically the right to be an educated woman, is the right I cherish the most.

We are in the middle of the long holiday weekend. It is Memorial Day weekend. A time to remember and give thanks to those who guaranteed our American rights. The soldiers in all of our branches along with first responders serving at the local level, the firefighters, EMTs and police officers serve to protect our freedom. Freedom isn’t free. It has been paid for with blood. Let us all remember why we are gathering with family and friends for cookouts over this weekend…this holiday reminds all of us how blessed we are to live and be a part of the great



We will be bringing to a cookout some patriotic red, white and blue strawberries! Really easy to make! Rinse and dry off ripe, fresh strawberries. I chose to use short shish kebab sticks and pierced the strawberries through the stem (but not all the way through the tip of the strawberry). You can omit this and just hold the strawberry leaves when dipping. Place blue sanding sugars in a small bowl. Melt down white candy coating (found around chocolate chips used for baking) in a small but deep enough dish that allows you to dip the strawberries 2/3 up to the stem in white candy. Gently shake off the excess. Gently dip the coated strawberry 1/3 the way up in blue sanding sugars. See the photos for how much white candy melt and blue sanding sugar to use. If using shish kebab sticks, place sticks in a styrofoam block until the white candy melt sets. If not using shish kebab sticks, gently lay the dipped strawberry onto wax paper until the white candy melt sets.


We are also taking one of our favorite desserts with us, our Strawberry Pretzel Dessert! Yum, yum, yum! Be safe friends and family and give thanks to those who deserve our respect this memorial weekend!



Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s